100% Grass-fed T Bone Steak

This pasture-raised porterhouse steak from Kinderhook Farm in Valatie, NY is a true centerpiece cut — combining the rich, beefy flavor of a New York strip with the tenderness of a filet mignon, all in one beautiful steak.

Sourced from cattle raised entirely on grass and pasture, without any antibiotics or hormones, this steak delivers clean, honest flavor you can feel good about. Kinderhook’s commitment to rotational grazing and humane animal care shines through in every bite.

Perfect for grilling, pan-searing, or oven-finishing, it’s a bold, satisfying cut made for special occasions — or for making an ordinary night feel like one.

• 100% grass-fed and grass-finished

• No antibiotics or hormones

• Approximately 1.2 lbs per steak

• Flash-frozen at peak freshness